Amount of Riboflavin in Cereals, whole wheat hot natural cereal, cooked with water, with salt

Breakfast Cereals

In 100 g (Grams) of Cereals, whole wheat hot natural cereal, cooked with water, with salt there is 0.05 mg of Riboflavin. Change amount

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Riboflavin

Riboflavin is a nutrient present in many other foods. The below table lists foods high in Riboflavin other than Cereals, whole wheat hot natural cereal, cooked with water, with salt.

Yeast extract spread 17.5 mg 0.02%
Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes 7.29 mg 0.01%
Beverages, fruit-flavored drink, powder, with high vitamin C with other added vitamins, low calorie 6.8 mg 0.01%
Beverages, Orange-flavor drink, breakfast type, low calorie, powder 6.8 mg 0.01%
Lamb, New Zealand, imported, liver, cooked, soaked and fried 5.27 mg 0.01%
Lamb, variety meats and by-products, liver, cooked, pan-fried 4.59 mg
Babyfood, cereal, high protein, with apple and orange, dry 4.33 mg
Lamb, New Zealand, imported, liver, raw 4.21 mg
Moose, liver, braised (Alaska Native) 4.1 mg
Lamb, variety meats and by-products, liver, cooked, braised 4.03 mg
Leavening agents, yeast, baker's, active dry 4 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Honey Nut Oat Bar 3.846 mg
Babyfood, cereal, rice, with bananas, dry 3.8 mg
Egg, white, dried, stabilized, glucose reduced 3.71 mg
Seaweed, spirulina, dried 3.67 mg
Lamb, variety meats and by-products, liver, raw 3.63 mg
Beverages, Orange drink, breakfast type, with juice and pulp, frozen concentrate 3.59 mg
Babyfood, cereal, mixed, with bananas, dry 3.56 mg
Beef, variety meats and by-products, liver, cooked, braised 3.425 mg
Beef, variety meats and by-products, liver, cooked, pan-fried 3.425 mg

Cereals, whole wheat hot natural cereal, cooked with water, with salt

Cereals, whole wheat hot natural cereal, cooked with water, with salt is a type of Breakfast Cereals. The most significant nutrients in Cereals, whole wheat hot natural cereal, cooked with water, with salt are listed below.

Water 83.6 g 83.6%
Energy (calorie) 62 kcal
Energy (joule) 259 kJ
Protein 2 g 2%
Total lipid (fat) 0.4 g 0.4%
Ash 0.3 g 0.3%
Carbohydrate, by difference 13.7 g 13.7%
Fiber, total dietary 1.6 g 1.6%
Sugars, total 0.08 g 0.08%
Calcium, Ca 7 mg 0.01%
Iron, Fe 0.62 mg
Magnesium, Mg 22 mg 0.02%
Phosphorus, P 69 mg 0.07%
Potassium, K 71 mg 0.07%
Sodium, Na 233 mg 0.23%
Zinc, Zn 0.48 mg
Copper, Cu 0.083 mg
Manganese, Mn 0.583 mg
Selenium, Se 12.8 µg
Vitamin C, total ascorbic acid 0 mg

Nutrients in Cereals, whole wheat hot natural cereal, cooked with water, with salt